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All informations provided by Hôtellerie Française
Wednesday 24 November 2021
Prevent back and joint pain Favour a design and materials that facilitate maintenance and limit awkward postures (walk-in showers, movable walls, easily cleaned furniture, etc.). Make technical aids available to raise the bed, to facilitate the covering and uncovering of comforters, and for handling (motorized floor carts, trolleys, hand trucks, etc.). Choose light and manageable equipment (iron, vacuum cleaner, telescopic...
Wednesday 17 November 2021
All restaurants are obliged to communicate the allergens present in the dishes they offer. This obligation also applies to caterers, canteens, collective catering establishments and all professionals in the food industry. The 14 allergens to be displayed: In restaurants, the presence of one or more of these 14 allergens (and/or their derivatives) in a dish presented on the menu or...
Wednesday 10 November 2021
 It is important to keep your fridge and freezer well maintained to prevent bacteria from spreading between foods. Food should be stored in the right compartments. Respect for the temperature : First of all, make sure that the reRespect for the temperature :frigerator is kept at a maximum temperature of +4°C at the coldest point. The freezer should be kept...
Wednesday 03 November 2021
Celebrated on 31 October, the day before All Saints' Day, Halloween is a pagan festival whose rituals vary from country to country. Where does this holiday come from and how is it celebrated? The origins of this festival can be traced back to the Celts, about 600 years ago. The Celts celebrated the new year at the beginning of November....